The Barn is a cruck barn with magnificent original oak beams set in the heart of the Lancashire countryside.
Over the centuries it has been used as an agricultural building, tea room by Lord Leverhulme and then storage for the army during World War II .
Having been left derelict since the end of the war, Bill and Rhoda Salmon restored the building as a tea room in 1953 and it is still run by the Salmon family today.
We try to source local produce where possible. Our cakes are made using free range eggs and our espressos from organic fair trade coffee beans.
We hope you enjoy your visit!
BEST OF THE BEST
TEA & COFFEE
All our coffees are made using triple certified coffee beans (organic, fair-trade, rain forest alliance). we also offer a great selection of loose leaf teas.
BREAKFAST & LUNCH
Whether your joining us for breakfast, brunch or lunch we have lovely selection of home cooked food freshly prepared on the day.
Homemade in our bakery at the hall we have a wide selection of biscuits, pastries and cakes. our scones are baked fresh every morning.